This range of wines pays homage to our past generations and the Patron Saint of Haro, San Felices.
Every June 29th, on the cliffs of Bilibio where the Hermitage is, take place a famous Battle of Wine. Even is a young wine, a brief time in oak gives it a oaky notes without losing its fruity character.
Type of wine
Visual: red colour with blackish tones indicative of its youth but with a faint tawny rim.
Aromas: Aromatic, fruity, fresh and pleasant with a vanilla sweetness.
Taste: In the mouth it is surprisingly fruity and fresh with mouth-watering acidity.
Serving suggestions: Drink with barbecues, rice dishes such as risottos, beef carpaccio with parmesan, beans or pulses and vegetables, pork in mustard, fresh pasta, curried chicken, Eastern and spicy dishes.
Temperature of consumption: 16ºC
Do you know other Ermita de San Felices?
Hermitage of San Felices is a tribute to our people, our history and our roots.